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History
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History

We have come a long way, since 1970 till today. National food has achieved a lot in this journey and grown a lot. We have reached to a level where we have various patents and we are technologically savvy which are unique and beneficial for the product without compromising the quality.

asofoetida powder

Our Legacy

Start

We have come a long way, since 1970 till today.

1970
1970
Started National Foods

National Foods opened its first factory in 1970.

Second Factory launched

After that we opened our second factory in 2001 after understanding  the need to expand.

2001
2002
Authorized ISO Certificate Received

We reached our first milestone by getting our ISO certificate in the year 2002.

Expansion of National Foods

In the year 2016, we expanded our factory with an in-house QC Lab and started the extraction of essential oil from asafoetida.

2016
2017
Developed Hing Drops/paste

We started developing different variants of Hing Like Drops and Paste with patents in the year 2017.

Developed

We developed digestive oil for no-vegetarian to help in easy digestion without bloating and we developed pre-biotic and pro-biotic Hing powder in the year 2019.

2019
2020
Isolated Components

We successfully isolated components from Hing using latest technology with patents for the same in the year 2020.

brcgs Certified

Certified BRCGS Food Safety Issue 8 with Grade A Certification

2021
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